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Chaîne Bailliage of Dallas

La Chaîne des Rôtisseurs™ is an international gastronomic society founded in 1950 in Paris to revive the traditions of the royal guild of goose roasters chartered in 1248. The Chaîne is dedicated to bringing together those who share a mutual interest in cuisine, wine, and fine dining in a spirit of camaraderie.

Contact Information

Maurice “Bud” Wessel
Bailli of Dallas
Email

Holiday Dinner

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Holiday Dinner

December 4 @ 6:30 pm - 9:30 pm UTC-5

Please join us for an elegant holiday dinner at the Park City Club.   Vice-Echanson, Paul Radman, has selected exquisite wines from all over the world to complement the French cuisine, and Chef Kearney is planning to delight our palates with his culinary creations.  They both promised to surpass last years  Victorian dinner, so you don’t want to miss this event.  The menu:

Passed Items

Parmesan Tuiles w/Heirloom Tomato Salad

Lamb Brochettes w/Mint Pesto

Foie Gras Torchon w/Cherries & Black Pepper

2019 Yves Cuilleron Viognier Les Vigness du Cote

1st Course

Salmon Tartare w/Creme Fraiche

garnished w/Brioche Toast Points

2018 Yes Cuilleron Condrieu Petit Cote

2nd Course

Beef Tournedos on Rosti Potatoes

w/Foie Gras Béarnaise garnished

w/Tourneed Vegetables

2018 Penfolds Bin 389

3rd Course

Triple Creme Brie w/Grape and

Ver Jus reduction, Grana Padano

w/Local Honey, Roquefort w/Apples

and Walnuts

2016 Clos Apalta

4th Course

Chocolate Hazelnut Dacquoise Cake

22017 Inniskillin Vidal Ice Gold Oak

 


Tickets for 1 up to 6 people



Details

Date:
December 4
Time:
6:30 pm - 9:30 pm UTC-5
Event Categories:
,

Venue

Park City Club
5956 Sherry Lane #1700
Dallas, TX 75225
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